Freeze-dried meat treats - An Overview
A thicker biscuit also might not bake up as crisp as a thinner dough would, so also perhaps Will not roll the dough as well slim.Stir in flour and knead right until moistened. Change dough on to a surface evenly dusted with flour. Use your hands and form dough into a one/four-inch thick circle.In order to try one thing new, use speedy-cooking oats